![]() ![]() Whisk eggs, yolk and vanilla in a jug, then add to the dough mixture and combine for 30-60 secs In the bowl of a stand mixer, place butter and break up (approx 30 seconds)Īdd sugars and mix for 30 secs, until pebbles form (do not cream)Īdd chocolate and macadamias and mix for 30 secsĪdd flour, milk powder, baking powder, soda, matcha and salt, combine for 30 secs. Toast macadamias in oven at 180’C for 7-10 minutes.
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